World Food Championships News

Chef Carlos Salazar Joins Final Table Panel of Judges

The World Food Championships’ (WFC) 2019 Category Champions will go head to head in the biggest culinary battle of their lives at Ivy Tech Culinary Center in Indianapolis, Indiana this August 8th and 9th. Only one winner will be crowned the $100,0000 Ultimate World Food Champion after facing an esteemed panels of judges, which now includes Chef Carlos Salazar.

June 25, 2020

Hassell Cattle Beefs Up the Steak Category

Hassell Cattle Company is back for another year of Food Sport action to beef up the Steak Category like never before at the 8th annual World Food Championships (WFC). Last year, Hassell Cattle’s booth was a fan favorite as they let Food Champs cook up a variety of their tasty products to share with attendees. They also provided beautiful, marbled Wagyu Ribeye steaks for all 40 Steak competitors.

June 23, 2020

Challenge Details Revealed for “The Final Table: Indy”

Organizers of the “The Final Table: Indy” have revealed the three key challenges for the upcoming August event that will crown the new World Food Champion, who will take home the coveted title and a $100,000 payday.

June 18, 2020

Indiana Pork Expert Joins Final Table Judging Panel

The World Food Championships’ (WFC) crescendo moment, The Final Table, continues to build momentum for its August event as respected Indianapolis food personalities join the effort to crown the 8th World Food Champion. Securing qualified judges for this event is shaping up nicely in the Circle City, as WFC announced today another well-known chef who will join the panel of distinguished judges.

June 10, 2020

Become A Food Judge From The Comfort Of Your Home

The World Food Championships (WFC) is known as a springboard for cooks and chefs to realize and cultivate their culinary dreams. But for judges, it’s an opportunity to taste some of the world’s best food, all while helping determine who will be the next World Food Champion.

June 8, 2020

Indy Chef Takes Seat At WFC’s $100,000 Final Table As Celebrity Judge

The world’s largest Food Sport event, World Food Championships (WFC), is enlisting the taste buds of an elite panel of judges to help determine the next World Food Champion. As part of that process, WFC just revealed that four-time James Beard Award semifinalist, Chef Greg Hardesty, will be one of those key judges at the Ultimate Food Fight’s crowning moment — The Final Table: Indianapolis.

May 1, 2020

WFC Creates “Mojo” Online Recipe Contest With La Lechonera

The world’s largest Food Sport event, World Food Championships (WFC), has recently produced a series of online recipe contests that qualifies aspiring competitors into its 9th Annual Ultimate Food Fight. To add even more flavor to the series, WFC has partnered with La Lechonera Products for a virtual qualifier that will inspire chefs, home cooks and even pro teams to get creative with its Mojo Criollo Spanish Marinating Sauce at no cost to contest participants.

April 24, 2020

Biscuits and Jampionship Is Back In 2020

At the 2019 World Food Championships (WFC), The Jelly Queens produced a unique ancillary competition called Biscuits and Jampionship, challenging competitors to make an original flavor of jelly. Now, THE Jelly Queen herself, Donna Collins, is bringing back this sweet gig with some prize money.

April 24, 2020

Food Sport Central Desk Goes Virtual

The 8th Annual World Food Championships (WFC) featured many firsts during its debut in Dallas, Texas in 2019. One of those was the daily updates and awards programming from the Food Sport Central Stage, which featured foodie personality Mark Conway and CEO Mike McCloud, along with other key personalities, as the major competitions unfolded.

April 21, 2020

America’s Largest Online Recipe Contest Comes To A Close

Now that the largest virtual recipe contest in the history of World Food Championships has come to a close, the race is on for registration and securing of the coveted competition spots at the event’s 9th Annual Championship in Dallas this November.

April 20, 2020