The World Food Championships is the most ambitious and authentic culinary competition on the planet. The event gives home cooks, pro chefs and professional cook teams from all walks of life a chance to be seen on TV and win a share of a $350,000 prize purse - the largest in the Food Sport industry.
From burgers and BBQ, to sandwiches and bacon, there is a winner for each of our nine categories, all which culminate in a grand finale of epic food proportions at the Final Table
To see how the action (and pressure) unfolds, check out one of the A&E-produced episodes from 2013 (right), where host Jeffery Saad, a chef, author and Los Angeles-based restaurant owner, takes viewers into the Kenmore Kitchen Arena. Or tune in this summer on Discovery's Destination America, where WFC 2015 will be shown in a whole new light under the heat and humidity of Florida.
For more exciting moments in our history, check out the videos below. From ABC's Nightline to USA Today's digital coverage, WFC is front and center when it comes to food fame and fortune!