WFC News Archive for May 2017
Jende Industries Rolls Into Alabama with Big Prizes
Jende will be awarding two variations, the Trifold and Standard Roll with WFC-branding, of its assortment of knife rolls along with Sharpening tools to the 1st, 2nd and 3rd overall winners at this year’s Final Table.
May 25, 2017
Jende will be awarding two variations, the Trifold and Standard Roll with WFC-branding, of its assortment of knife rolls along with Sharpening tools to the 1st, 2nd and 3rd overall winners at this year’s Final Table.
May 25, 2017
The Oyster Bed Joins WFC For Unique Seafood "Structure" Challenge
By using Oyster’s Bed products throughout the championship, WFC hopes Food Champs will utilize these environmentally-friendly products in their kitchens back home.
May 23, 2017
By using Oyster’s Bed products throughout the championship, WFC hopes Food Champs will utilize these environmentally-friendly products in their kitchens back home.
May 23, 2017
WFC’s Announces Largest Online Recipe Contest In Search Of America’s Greatest Food Champs
Through this online recipe challenge, participants have the option of using any of the 50 featured products identified by WFC as a key ingredient for their entry. Whether it’s dessert, steak, sandwich, burger, bacon, chicken, seafood, barbecue, or chili, WFC officials want to see the best recipe ideas (and execution!) you can work up!
May 15, 2017
Through this online recipe challenge, participants have the option of using any of the 50 featured products identified by WFC as a key ingredient for their entry. Whether it’s dessert, steak, sandwich, burger, bacon, chicken, seafood, barbecue, or chili, WFC officials want to see the best recipe ideas (and execution!) you can work up!
May 15, 2017
"Your Burger to the Beach" BUBBA burger Food Champ Online Recipe Contest
One Grand Champion will earn a spot in the World Burger Championship in Orange Beach, Nov. 8-14, and a chance at $100,000 in cash and prizes. Start gathering your best burger recipe: the competition will open on May 19 at 8:00 AM CST and close May 29 at 11:59 PM CST.
May 11, 2017
One Grand Champion will earn a spot in the World Burger Championship in Orange Beach, Nov. 8-14, and a chance at $100,000 in cash and prizes. Start gathering your best burger recipe: the competition will open on May 19 at 8:00 AM CST and close May 29 at 11:59 PM CST.
May 11, 2017
Wampler’s Farm Sausage Adding Extra Sizzle to World Chef Challenge
As a World Chef Challenge sponsor and official sausage of WFC, Wampler’s will be providing contestants with a range of mild to spicy sausage products to see what creative recipes and clever chefs will sizzle to the top.
May 11, 2017
As a World Chef Challenge sponsor and official sausage of WFC, Wampler’s will be providing contestants with a range of mild to spicy sausage products to see what creative recipes and clever chefs will sizzle to the top.
May 11, 2017
WFC Joins Forces with PuraClean for Another Eco-Friendly Partnership
From a Clean Team devoted to WFC’s Kitchen Arena to a demonstration booth on site for consumer interaction, Pura Naturals will be very visible and active in this year’s championship. The company’s new product, PuraClean, will also be available for purchase at their designated booth throughout the event.
May 9, 2017
From a Clean Team devoted to WFC’s Kitchen Arena to a demonstration booth on site for consumer interaction, Pura Naturals will be very visible and active in this year’s championship. The company’s new product, PuraClean, will also be available for purchase at their designated booth throughout the event.
May 9, 2017
Chef Works Adds Culinary Style to WFC 2017 Category Winners
All ten winners will receive a personalized Chef Works Gramercy jacket at the culmination of the competition. Alongside the World Food Championships logo, embroidery will include the winner’s name and competition category.
May 4, 2017
All ten winners will receive a personalized Chef Works Gramercy jacket at the culmination of the competition. Alongside the World Food Championships logo, embroidery will include the winner’s name and competition category.
May 4, 2017
WFC Announces Green Alliance with Eco-Friendly Partner
Natural Tableware products — which include plate ware made of bagasse sugarcane byproduct, discarded palm leafs and even organic utensils — will be utilized in WFC’s special events and key areas like the VIP Lounge, Food Champ Judging Classes, Bourb’n’Que and other activities throughout the week-long event.
May 2, 2017
Natural Tableware products — which include plate ware made of bagasse sugarcane byproduct, discarded palm leafs and even organic utensils — will be utilized in WFC’s special events and key areas like the VIP Lounge, Food Champ Judging Classes, Bourb’n’Que and other activities throughout the week-long event.
May 2, 2017
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