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WFC Announces Prime Partnership For BBQ Ranch

After a year’s delay due to the pandemic, the most anticipated event in the food sport industry is saddling up for a BIG comeback this November in Dallas, Texas, with the addition of a premium sustainable charcoal company, Prime 6™. As one of the featured exhibitors , Prime 6™ will be heating things up at the World Food Championships’ (WFC) BBQ Ranch, a special tasting and educational zone for all attendees.

May 20, 2021

World Food Championships Qualifies First-Ever Team Lake Murray Country

The World Food Championships (WFC) just completed the South Carolina Super Regional Qualifier and selected numerous local chefs to make up the first-ever “Team Lake Murray Country,” a competitive culinary team that will now represent the Palmetto State at the 9th Annual Ultimate Food Fight, scheduled for Nov. 5-9 in Dallas, Texas.

May 7, 2021

Taste of Lake Murray Becomes Strategic Gateway to World Food Championships

named as a Super Regional Qualifier for the world’s largest Food Sport event, World Food Championships (WFC).

April 28, 2021

Boulevard Brewing Hops on as 2021 WFC Partner

As the 9th Annual World Food Championships (WFC) kicks off this November at Fair Park in Texas, Dallas, foodies will now have an extra incentive to “hop” around the bustling Kitchen Arena, while hundreds of rising star chefs and cooks compete for a $350,000 prize-purse. While the aroma of over 8,000 dishes fills Centennial Hall, the perfect pairing of beer and food will be a daily feature during the competition thanks to the addition of Boulevard Brewing Company as the Official Beer of WFC.

April 13, 2021

WFC Explains X-Factor Element For 9th Annual Food Fight

After a year of delay due to the pandemic, the most anticipated and newest Food Sport feature – the X-Factor – is set to be introduced at the 9th Annual World Food Championships (WFC) in Dallas this November. The X-Factor will play a BIG part in who will win each of the event’s ten championship titles, not to mention a major portion of the $350,000 prize purse.

April 1, 2021

Sustainable Sausage Company Becomes WFC Sandwich Sponsor

Sausage is not just for breakfast. That statement will be put to the test this year at the 9th Annual World Food Championships (WFC), thanks to long-time partner and sponsor Wampler’s Farm Sausage.

March 24, 2021

WFC Chef Qualifier Added to Taste of Lake Murray

After a year off due to the pandemic, the leader in Food Sport, World Food Championships (WFC), is proud to announce its South Carolina Super Regional Qualifier is launching strong with additional entertainment and excitement for its May 6th event.

March 22, 2021

WFC’s Expands Globally With New International Qualifiers

The international appetite for American-styled culinary competitions continues to grow. In fact, the World Food Championships (WFC), the leader in the Food Sport arena, just announced it has expanded globally, thanks to the development of key relationships with event partners in different countries across Asia and Africa.

March 16, 2021

Leader in Food Sport Releases List of Top 100 Competitors

Hundreds of award-winning chefs, home cooks and competition teams are setting their sights on the 9th Annual World Food Championships (WFC), where almost 500 teams are expected to compete in Dallas, Texas, this November. Organizers of the event, often referred to as the “Ultimate Food Fight,” just released a who-to-watch list that reveals the Top 100 Competitors based on a new competitive ranking system.

March 11, 2021

WFC Modifies Its Barbecue Division’s Competition Strategy

Throughout the history of the World Food Championships (WFC), the Barbecue Championship has always been one of the biggest and most competitive categories. That’s because it typically has more teams and more grand champions than any other, and it reflects the long-standing tradition of barbecue competitions that have been around for longer than 30 years.

March 2, 2021