The World Food Championships Cancels 2020 Main Event
After months of pandemic protocol planning and a fervent hope to conduct the 9th Annual World Food Championships (WFC), organizers of Food Sport’s biggest event have announced the need to actually cancel WFC2020, which was scheduled to take place this fall in Dallas, Texas.
“This is not the announcement we wanted to make,” said Mike McCloud, President/CEO of WFC. “We have spent countless hours studying how to conduct our championship safely and appropriately in a pandemic situation. But the persistence and continued unpredictability of COVID-19 has left us no choice. It’s a safer and more appropriate decision for everyone involved for us to call off the event and start planning in earnest for 2021.”
McCloud went on to say that, ultimately, the deciding factor was the health and safety of the Food Sport community, partners, staff and the multitude of foodies that gather together to make WFC the event that so many people look forward to attending each year. After monitoring the COVID-19 situation for months, WFC realized that there is still too much uncertainty about how it could impact the thousands of people who would come out to see or participate in the event, he said.
“In many places, in many ways, the virus continues to spike and flare up. Even in other major professional sports, where the utmost safety protocols are being implemented, the virus simply can’t be stomped out yet,” McCloud commented. “And since hundreds of teams and judges would be traveling to Dallas from all over the nation and some parts of the world, we simply think that our fun and exciting event could be overshadowed by unfortunate spread or flare ups as we head into the fall season. That’s a heavy burden we do not want to thrust upon our industry or our staff.”
The WFC staff is now communicating with teams, judges and sponsors to discuss alternative measures as it relates to fees and continued involvement in the WFC platform. For example, WFC will now host a $25,000 virtual contest for all 2020 registered contestants, as well as launch a robust marketing campaign to keep Food Sport alive and growing with fun integrations for all existing WFC sponsors.
For any competitor who wants to unregister or defer qualification/involvement, there will be options for that as well. In fact, for those that choose to transfer 2020 participation into the 2021 event, no action is required. Your registration and qualification will carry over, plus your team will be eligible to win cash and prizes in WFC’s virtual contest. Contest rules and challenges will be announced in the next few weeks.
For refunds or other questions, however, please email chelsea@mmacreative.com prior to Oct 1, 2020 to take advantage of the extended competitor refund policy. Anyone who has already made Dallas hotel accommodations through the WFC host hotel for this fall, WFC is pleased to announce that no penalties will be assessed for cancellations. However, it is the responsibility of each contestant or judge to reach out to his or her own hotel and make the cancellation. Special event ticket holders will receive an automatic refund of their ticket purchases.
The 9th Annual WFC will now occur November 5th - 9th, 2021, and it is once again scheduled to occur at Fair Park in Dallas, Texas. By choosing Fair Park, WFC is embarking on its first ever indoor tournament, which will allow control over weather and humidity factors like never before. Additional attractions will still include outdoor cooking zones and entertainment like BBQ Ranch, Bull Arena, and United Steaks of America. More info on these attractions and opportunities will be released in the fall.
“We want to thank our entire Food Sport family, from competitors to sponsors, for the unwavering support we’ve experienced this year. We were thrilled to be able to conduct our Final Table in Indianapolis, where we crowned our 8th World Champion. Now, as we set our sights on the next season of Food Sport, we will start taking a hard look at all facets of our championship platform and launch initiatives that will continue building on the momentum we’ve enjoyed these past few years,” McCloud stated.
“In the meantime, our thoughts will continue to be with those in the Restaurant and Hospitality industry who make up a large portion of our Food Sport community and who have been greatly impacted by this virus,” McCloud added. “It is our prayer that 2021 will bring health, healing, better control and/or eradication of COVID-19, and certainly a year of normalcy that we all so desperately crave for our families and Food Sport.”
Tune into the Cooking Channel on October 3rd, 2020 to see how the 8th Annual Final Table contestants performed in Indianapolis. The show, called “Final Table: Indy”, will air on the Cooking Channel for the first time. Stay connected to WFC’s social media to find out exactly what time the one-hour special will air.
For all other Food Sport and WFC updates, simply follow the World Food Championships on Twitter (@WorldFoodChamp), Facebook and Instagram (@WorldFoodChampionships).
About World Food Championships
The World Food Championships (WFC) is the highest stakes food competition in the world. This multi-day, live event culinary competition showcases some of the world's best cooks who compete for food, fame and fortune in 10 categories (Bacon, Barbecue, Burger, Chef, Dessert, Recipe, Sandwich, Seafood, Soup and Steak). In 2019, more than 450 culinary teams from 11 countries and 42 American states competed in WFC’s Main Event. In August, the 10 Category Champs faced-off in the $100,000 challenge that determined a new World Food Champion at the “Final Table: Indy”. The 8th Annual World Food Champion will be revealed Oct. 3rd on the Cooking Channel.
« Back to News
Subscribe for
Email Notifications SUBMIT
Archive
- December 2024
- November 2024
- October 2024
- September 2024
- August 2024
- July 2024
- June 2024
- May 2024
- April 2024
- March 2024
- February 2024
- January 2024
- November 2023
- October 2023
- September 2023
- August 2023
- July 2023
- May 2023
- April 2023
- March 2023
- February 2023
- January 2023
- November 2022
- October 2022
- August 2022
- July 2022
- June 2022
- May 2022
- April 2022
- March 2022
- February 2022
- January 2022
- December 2021
- November 2021
- October 2021
- September 2021
- August 2021
- July 2021
- June 2021
- May 2021
- April 2021
- March 2021
- February 2021
- January 2021
- December 2020
- November 2020
- October 2020
- September 2020
- August 2020
- July 2020
- June 2020
- May 2020
- April 2020
- March 2020
- February 2020
- January 2020
- December 2019
- November 2019
- October 2019
- September 2019
- August 2019
- July 2019
- June 2019
- May 2019
- April 2019
- March 2019
- February 2019
- January 2019
- December 2018
- November 2018
- October 2018
- September 2018
- August 2018
- July 2018
- June 2018
- May 2018
- April 2018
- March 2018
- February 2018
- January 2018
- December 2017
- November 2017
- October 2017
- September 2017
- August 2017
- July 2017
- June 2017
- May 2017
- April 2017
- March 2017
- February 2017
- January 2017
- December 2016
- November 2016
- October 2016
- September 2016
- August 2016
- July 2016
- June 2016
- May 2016
- April 2016
- March 2016
- February 2016
- January 2016
- December 2015
- November 2015
- October 2015
- September 2015
- August 2015
- July 2015
- June 2015
- May 2015
- April 2015
- March 2015
- February 2015
- January 2015
- December 2014
- November 2014
- October 2014
- September 2014
- August 2014
- July 2014
- June 2014
- May 2014
- April 2014
- March 2014
- February 2014
- January 2014
- December 2013
- November 2013
- October 2013
- September 2013
- August 2013
- July 2013
- June 2013
- May 2013
- April 2013
- March 2013
- February 2013
- January 2013