Two More Ways To Book Your World Food Championships’ Stay
When it comes to attending the world’s largest Food Sport event, the last thing the World Food Championships (WFC) wants its foodie fans and competitors to worry about is where to stay during the five-day event this November. With the Dallas-based event’s Official Host Hotel –– Element Dallas Downtown East (a Marriott property) –– quickly filling up, WFC has expanded its special-rate accommodations list with additions from the Hilton group.
The additional hotel options give Food Champs, judges and out of town WFC attendees an opportunity to book accommodations that meet their financial needs. Whether guests are looking to treat themselves to an elevated hotel experience or simply want a room that includes in-suite cooking amenities (which will give competitors the chance to practice their competition dishes), there’s a booking option available for everyone.
“Our competitors work tirelessly in Kitchen Arena, where they battle against the best cooks in the world. For this reason, we want to ensure that they have hotel options to choose from that can meet their needs throughout the week of intense competition,” said Mike McCloud, President and CEO of WFC.
Aside from Element Dallas Downtown East, the WFC hotel options are as follows:
Free evening socials
In-suite kitchen (perfect for competitors looking to get in one last practice run!)
WFC’s special rate is $159/night, and it's good for any night between Nov. 5-10, 2020. Click Here to Book Your Room.
The Highland Dallas, Curio Collection
24-hour fitness center
Heated outdoor infinity pool
Free transportation to attractions within a four-mile radius
Trendy on-site steakhouse and luxury spa
WFC’s special rate is $199/night, and it's good for any night between Nov. 5-11, 2020.Click Here to Book Your Room.
To learn more about all of WFC’s 2020 accommodations, click here.
About the World Food Championships
The World Food Championships (WFC) is the highest stakes food competition in the world. This multiday, live event culinary competition showcases some of the world's best cooking masters competing for food, fame and fortune in 10 categories. In 2019, more than 450 culinary teams from 11 countries and 42 American states competed in WFC’s Main Event. The 10 Category champs crowned will now face-off in the $100,000 challenge that will determine the overall World Food Champion at The Final Table: Indianapolis in May 2020.
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