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We're excited to see the field of competitors who have already won their golden ticket and registered to compete at the 2021 World Food Championships. And we are always proud to announce our special guests and celebrity judges participating in our judging events across the nation - we're sure the championship food certainly helps! Best of luck to our 2021 competitors!

COMPETITOR

Geronimos Swine

HEAD COOK: Dan Navarro

COMPETITION: World Seafood Championship


Chef Dan Navarro lives in Daphne Alabama, and was raised in Woodburn Indiana. Chef Dan is currently the Hospitality and Tourism and Culinary Arts instructor for the South Baldwin Center for Technology. This is a program that teaches 10th,11th,and 12th grade students from Roberstdale, Fairhope, Foley, and the Virtual High Schools in Southern Baldwin County Alabama. Chef Dan has been teaching at the high school level for 5 years, and taught for 4 years at the college level prior to that. Dan has been in the food service industry most of his life off and on. He served in the United States Marine Corps, and worked as a Firefighter and medic all while acquiring an AAS in Culinary Arts and Hospitality, a BS in Hospitality Management and a MS in Hospitality Management From the University of Alabama. Chef Dan is a WFC rookie, But has been working at the event in different capacities for the last 2 years, and plans on being apart of the event for many years to come.