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We're excited to see the field of competitors who have already won their golden ticket and registered to compete at the 2018 World Food Championships. And we are always proud to announce our special guests and celebrity judges participating in our judging events across the nation - we're sure the championship food certainly helps! Best of luck to our 2018 competitors!

COMPETITOR

Ronna Farley

HEAD COOK: Ronna Farley

COMPETITION: World Seafood Championship


I am a mother of 2 and a grandmother of 3. I have been a cashier for Giant Food for 33 years. Quite often I get ideas for cooking contests from watching what my customers are purchasing. I will even ask them what they do with some of the more unusual vegetables like taro root and yellow name. I enjoy gardening, photography and entering cooking contests as a hobby. This will be my fourth trip to the World Food Championships, qualifying as a first place winner in the Taste Of America Contest representing Maryland! I also placed second in the WFC Bubba Burger Online Contest! In 2016 I was the winner of the National Cornbread Cook Off, South Pittsburgh, Tennessee. This past June I was declared the winner of the National Festival Of Breads bread baking contest in Manhattan, Kansas. I competed recently at the National Mushroom Cook Off on September 9, 2017 at Kennett Square, Pennsylvania and I will compete the National Oyster Cook Off in Leonardtown, Maryland on October 21, 2017. I am thrilled to be competing at this WFC in the Seafood Category! I feel like I have learned a lot from participating at 3 World Food Championships and I'm ready to rock and roll in Orange Beach!!!!!!