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We're excited to see the field of competitors who have already won their golden ticket and registered to compete at the 2021 World Food Championships. And we are always proud to announce our special guests and celebrity judges participating in our judging events across the nation - we're sure the championship food certainly helps! Best of luck to our 2021 competitors!

COMPETITOR

High Steaks

HEAD COOK: Veronica Callaghan

COMPETITION: World Recipe Championship

QUALIFYING EVENT: California Olive Oil Salad


Veronica is a passionate home cook and avid cooking competitor who has competed in dozens of cooking competitions and contests including the 2012 and 2013 WFC, Sutter Home Build a Better Burger, The National Beef Cook Off, The Gilroy Garlic Festival, The Grilled Cheese Academy and the Pillsbury Bake Off. As a two time category winner at The National Beef Cook Off, she is proud to be sponsored for this year's World Food Championships by The Northeast Beef Promotion Initiative. Her sous chef this year is Martine Fusco.