SUBSCRIBE TO OUR NEWSLETTER

You need to stay up on your World Food Championships updates.
Sign up and you'll receive all the info you need.
We promise to not clog up your inbox.

CONNECT WITH THE WORLD FOOD CHAMPIONSHIPS
Call us at (931) 528-8852

Facebook Twitter Youtube Pinterest Instagram Email


  • General Question
  • Website Question
  • Media Inquiry
  • Competitor Question
  • Sponsorship


Email Address
Password

We're excited to see the field of competitors who have already won their golden ticket and registered to compete at the 2021 World Food Championships. And we are always proud to announce our special guests and celebrity judges participating in our judging events across the nation - we're sure the championship food certainly helps! Best of luck to our 2021 competitors!

COMPETITOR

Southwest Sisters

HEAD COOK: Donna Kelly

COMPETITION: World Recipe Championship

QUALIFYING EVENT: 2013 World Food Championships


I am a passionate home cook and food blogger. I do one food blog with my daughter, Anne, Apron Strings. Anne and I are a reunited birth daughter and mom who were reunited in 1999 and bonded over our love of food and creative cooking. I do another food blog with my sister Sandy, Everyday Southwest. I grew up in Tucson, Arizona, so naturally southwest foods and flavors are my favorites! I love to compete, and enter food competitions on a regular basis, and in November 2013 I competed at the World Food Championship held in Las Vegas, Nevada, and took seventh place in the Recipe category. I am a regular guest cook on Utah morning television show cooking segments and on Martha Stewart’s Sirius radio show, Everyday Food. She is the author of nine cookbooks – including French Toast and Quesadillas, published by Gibbs Smith Publisher. She has been an attorney for more than 32 years, and most of that time has been spent as a prosecutor handling sex crimes, domestic violence and child abuse cases.