SUBSCRIBE TO OUR NEWSLETTER

You need to stay up on your World Food Championships updates.
Sign up and you'll receive all the info you need.
We promise to not clog up your inbox.

CONNECT WITH THE WORLD FOOD CHAMPIONSHIPS
Call us at (931) 528-8852

Facebook Twitter Youtube Pinterest Instagram Email


  • General Question
  • Website Question
  • Media Inquiry
  • Competitor Question
  • Sponsorship


Email Address
Password

We're excited to see the field of competitors who have already won their golden ticket and registered to compete at the 2021 World Food Championships. And we are always proud to announce our special guests and celebrity judges participating in our judging events across the nation - we're sure the championship food certainly helps! Best of luck to our 2021 competitors!

COMPETITOR

Cypress Street

HEAD COOK: Ryan Crocker

COMPETITION: World Burger Championship

QUALIFYING EVENT: 2013 World Food Championships


Cypress Street Pint & Plate is located in the heart of Midtown Atlanta. It is a throwback to when the drinks were always cold, the food was always hot, and the bar-staff knew your name. With 14 beers on tap, 40+ bottled selections, and a fully stocked selection of wine and spirits, Cypress has become a local favorite neighborhood haunt. The Cypress Team consists of Executive Chef Matt Deckard, Ryan Crocker, and Bill Streck. Matt Deckard is a culinary and creative powerhouse, winning multiple Atlanta based cooking competitions. Ryan has worked for some of the top chefs in the industry, including Kevin Rathbun and Richard Blais. Bill Streck, owner and operator of Cypress Street Pint and Plate, is no stranger to a saute pan, frequently serving up breakfast in bed to his lovely wife Jenn. Finishing 2nd overall in last years Burger competition, this team is a force to be reckoned with, and are looking for championship gold this year!