Competitor Profile
Schnucks
HEAD COOK: Kellie White
COMPETITION: World Recipe Championship
QUALIFYING EVENT: #TopTater Recipe Contest
I am a home cook in the St. Louis, Missouri area and I am fairly new to contest cooking. I have entered a few recipe contests and have also competed twice in the Pillsbury Bake-Off Contest. In 2011, I won the Dinner Made Easy category in the Pillsbury Bake-Off and in 2013, I won the GE Imagination at Work Award at the Pillsbury Bake-Off. I am excited to compete at the WFC! I have worked in medical publishing for 22 years and love my current role as Executive Content Strategist in the health sciences.