Larkins on the River
HEAD COOK: Terry McLees
COMPETITION: World Dessert Championship
QUALIFYING EVENT: Tastemaker's Choicei have been in the kitchen for 25 years. I have had professional trainning at Greeville Tech Culinary Collage.My strong points are Baking, Breads, Deserts, and also Ice Carvings.
I work at Larkins On The River in Greenville, SC
I bake all the Bread, and Deserts
I also carve Ice Professionally ICE Creations Of Greenville