We're excited to see the field of competitors who have already won their golden ticket and registered to compete at the 2024 World Food Championships. And we are always proud to announce our special guests and celebrity judges participating in our judging events across the nation - we're sure the championship food certainly helps! Best of luck to our 2024 competitors!
COMPETITOR
Punit Fernandes
HEAD COOK: Punit Fernandes
COMPETITION: World Seafood Championship
My name is Punit Fernandes from Melbourne, Australia. I am Currently working as an Executive Chef at PARKROYAL Hotel I have over 17 years of Culinary Experience. I have horned my Culinary Skills, working in kitchen like Rockpool, EST Dining Room, No.8 By John Lawson. I Like to Innovate dishes using Freshest and locally Sourced Produce. I have been part of San Pellegrino young Chef of the year 2015 and in 2016 I was Awarded Time out Magazine Chef of the year. I elevate Traditional Dishes with Unexpected Twist and Flavour combinations.
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