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We're excited to see the field of competitors who have already won their golden ticket and registered to compete at the 2018 World Food Championships. And we are always proud to announce our special guests and celebrity judges participating in our judging events across the nation - we're sure the championship food certainly helps! Best of luck to our 2018 competitors!

COMPETITOR

Little Red Rider

HEAD COOK: Julie Beckwith

COMPETITION: World Recipe Championship


I have competed in 4 out of the 5 World Food Championships, winning all-expense paid trips to the competition twice. I have missed the World Food Championships just once, in order to compete for a grand prize of $1 Million in the Pillsbury Bake-Off. I’m a well-seasoned competitive home cook, having competed in numerous cooking competitions such as Sutter Home's Build a Better Burger Contest and Beringer’s Great Steak Challenge, winning the Chicago regional competition and competed in the finals at Beringer Vineyards in Napa. I have also competed in Macy’s America’s Best Grilling Guru Competition, among many other cooking competitions. Although I’m a home cook, I have experience competing against teams consisting of chefs and restaurateurs. In the first Word Food Championships in Las Vegas, I placed in the top 10 of the sandwich category using a panini maker I carried in my suitcase. I’m thrilled to be competing once again at the World Food Championships in Orange Beach, Alabama and excited to share my unique twist on chicken with the judges. Soup's on!