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We're excited to see the field of competitors who have already won their golden ticket and registered to compete at the 2018 World Food Championships. And we are always proud to announce our special guests and celebrity judges participating in our judging events across the nation - we're sure the championship food certainly helps! Best of luck to our 2018 competitors!

COMPETITOR

Solstice Seasonal Cuisine

HEAD COOK: Kirk Bueckert

COMPETITION: World Dessert Championship


My name is Kirk Bueckert and I'm a pastry chef. I began making desserts just over ten years ago, working in various restaurants, bakeries, and chocolate studios, learning more and more every day. In 2013, I received a Red Seal from the Northern Alberta Institute and in the summer of 2016 I was awarded the silver metal in the Canadian Food Championship. I very much look forward to attending the World Food Championships this November and wish the best of luck to everyone competing!