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We're excited to see the field of competitors who have already won their golden ticket and registered to compete at the 2018 World Food Championships. And we are always proud to announce our special guests and celebrity judges participating in our judging events across the nation - we're sure the championship food certainly helps! Best of luck to our 2018 competitors!

COMPETITOR

Island Time Daiquiris

HEAD COOK: Bill Howard

COMPETITION: World Seafood Championship


Having worked every position in the restaurant business, I have always had a food passion. I do not have any formal training, but have always had a way of making spice combinations work. In 2014, I launched Wild Bill's Wing Sauce. Since its inception, Wild Bill's has won many awards including: World Hot Sauce Awards, Firery Food Challenge, Golden Chili Awards, International Flavor Awards, Chili Pepper Magazine, National BBQ Association and more. In 2018, I partnered with long time friend and maker Matt Biles to open The Saucery in Gulf Shores, Alabama. The Saucery is our culinary playground filled with handcrafted sauces, olive oils, vinegar's, jellies, spices, chocolates, macarons and much more.