SUBSCRIBE TO OUR NEWSLETTER

You need to stay up on your World Food Championships updates.
Sign up and you'll receive all the info you need.
We promise to not clog up your inbox.

CONNECT WITH THE WORLD FOOD CHAMPIONSHIPS
Call us at (931) 528-8852

Facebook Twitter Youtube Pinterest Instagram Email


  • General Question
  • Website Question
  • Media Inquiry
  • Competitor Question
  • Sponsorship


Email Address
Password

Competitor Profile

Big Fork Brands

HEAD COOK: Lance Avery

COMPETITION: Bacon World Championship

QUALIFYING EVENT: Culinary Fight Club, Tastebud Challenge #7

Founder/Chef of Big Fork Brands a niche sausage company in Chicago. What makes Big Fork special is we make sausage better with BACON. That's all we do, BACON SAUSAGE. We have 7 different flavors total: Hickory & Applewood, Aged Cheddar, Maple & Brown Sugar, Cracked Black Pepper, Roasted Portabella, Spicy 3-Pepper, and Chicken. We sell our sausages to both retail and foodservice industry. Lance also runs a culinary consulting firm called Avery Innovations, LLC. Specializing in concept through commercialization, Avery Innovations, LLC is a boutique culinary consulting firm supporting entrepreneurs, ingredient companies, processors, and consumer package goods companies alike.

« Back to Talent