South Beach Pizza Company
HEAD COOK: Dany Pena
COMPETITION: World Recipe Championship
QUALIFYING EVENT: 2013 World Food ChampionshipsMy name is Dany Pena I have been cooking since I could reach the stove. At fifteen years of age I started washing dishes in a local restaurant. Twenty years later I'm still at it. I have cooked for some of the finest restaurants in Santa Cruz, Ca. Last year I won second place in the first round. In the second round I placed 8th. This year I'm coming back with a vingance. So watch out world hear I come!