The Caribbean Food Championships (CFC) is a high stakes and high energy food fight. Planned to be held at the Convention Center in San Juan, Puerto Rico in March 2019, it features the best chefs in the Caribbean. Each winning CFC local Culinary Team will qualify to compete in their category at the World Food Championships for the $350,000 prize purse and honors as the best chefs in the world. The CFC is the primary international qualifier in the Caribbean.

The Ultimate Food Fight... Professionals vs home cooks. Teams from around Australia. Eleven categories. Eleven grand champions go on to compete at the 2019 World Food Championships.

Stay tuned for new date and details!

The Mayo Burger Tour is the most important burger competition for restaurants in the Dominican Republic. For 5 years, MBT has selected the best restaurant burger in the whole D.R. This year, 20 or more restaurants will battle to gain a Golden Ticket to compete in the Burger category at WFC2020.

Over 2 weeks in June, more than 20 restaurants in Santo Domingo will be competing for a Golden Ticket to WFC’s 2020 World Chef Championship. Chefs will create their best dish in the "Tapa Style" and a winner will be elected by a selected group of judges and the public.

This year, the Dominican Food Championships will be awarding a second Golden Ticket to compete in the Burger category at WFC 2020! More details on the event will be announced soon…

As the official Canadian organization to promote and represent competition barbecue in our home country, we are proud to partner with the World Food Championships. The CBBQS will award two waived entry Golden Tickets to participate in both the EAT and IBCA rounds of the 2020 World Barbecue Championship. These invitations will be extended to a top team from Western Canada and a top team from Eastern Canada.