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We're excited to see the field of competitors who have already won their golden ticket and registered to compete at the 2022 World Food Championships. And we are always proud to announce our special guests and celebrity judges participating in our judging events across the nation - we're sure the championship food certainly helps! Best of luck to our 2022 competitors!


Team Donna’s Cafe

HEAD COOK: Melissa Graves

COMPETITION: World Invitational Steak Championship - SCA

It has always been a dream of mine to own our own restaurant even as a very young child. I have always been drawn to the kitchen with the joy and love that surrounds a table. Food to me brings emotions and feelings that surround us with generations of family before us. Our family grew up gardening and farming so we have a great appreciation for local and family owned. We opened Donna’s Cafe (Donna is my mama)in 1993!! We are in a building that was originally a bank built in the 1880s in the historic downtown area. I started cooking for my family as chore night and of course it was my favorite thing to do!! I still work in the kitchen everyday preparing and sharing family recipes as well as my love of throwing together awesome recipes with what we have on hand. I am a mother of 6 children. Of those there are 2 sets of TWINS!!! I got double blessed twice!