HEAD COOK: Judy Beaudin
COMPETITION: World Dessert Championship
New as a competitor in the World Food Championships in 2018, it was an incredible honor to place 4th in the World Dessert Championship and earn my opportunity to return to compete in Dallas this fall! I'm so excited to once again step into Kitchen Arena alongside some of the most talented bakers in the world.
When I'm not competing, my boutique catering business, Scrumptious Catering Company keeps me busy in my home city of Nashville, TN. Known for fresh, made from scratch cuisine and the most fabulous desserts, my presentation and display of the food are details that set my catered events apart and keep my clients coming back. I've been honored to be the primary caterer for a large local healthcare giant for the past four years, and to be featured in local and national magazines. The entire food experience, from the initial visual enticement that invites others in, to satisfied smiles when the first bite is taken, to connecting and making memories.... this is what food has the ability to do and is my goal with every catering event, family meal, or decadent dessert I create.
New to the competitive cooking world, I look forward to many years of this new creative outlet to compliment my catering business and grow me as a cook and baker. Please follow my latest food endeavors on Instagram at @scrumptious_judyb or on my Facebook Page, Scrumptious Catering and Sweets.