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We're excited to see the field of competitors who have already won their golden ticket and registered to compete at the 2021 World Food Championships. And we are always proud to announce our special guests and celebrity judges participating in our judging events across the nation - we're sure the championship food certainly helps! Best of luck to our 2021 competitors!

COMPETITOR

Happy Egg Co.

HEAD COOK: JD Muraida

COMPETITION: Bacon World Championship

QUALIFYING EVENT: happy egg co. recipe contest


in 2010, I started working on creating a number of products that were geared towards the health community. I wanted to make protein bars and other products that were truly all-natural and healthy for everyone. After two years in development, I started my own e-commerce selling a full menu of protein bars and protein pudding. This venture led way to continuing my journey in culinary arts. I created recipes and e-cookbooks for a local Austin company and grew to releasing my own cookbooks. In 2013, I rebranded my company to break way to making multiple products under one way and not just protein bars. During this time I chose to leave my job to follow my passion full-time knowing all the hard work that I was going to have to put in to make it a success. I also opened my own catering company in Austin, Tx and as a full-service company I am also a private chef to a number of clients to help make their daily lives easier by cooking single serve meals in the comforts of their home. In August of this year I started culinary school at Le Cordon Bleu with the intent to learn some amazing techniques from some amazing instructors.