Food Sports’ Favorite Tomatoes Return For Another Golden Year
Veteran World Food Championship (WFC) sponsor Red Gold Tomatoes is officially on board for another season of Food Sport in more ways than one. After the Main Event’s extraordinary inaugural year in Dallas, WFC and Red Gold are planning on taking the partnership to the next level. In fact, Red Gold will be sponsoring a new category at the 9th Annual Ultimate Food Fight this November.
As a previous sponsor of both the Sandwich and the Bacon Categories, the team at Red Gold Tomatoes has always made it interesting for competitors by creatively integrating their products into the competition. In 2021, Red Gold Tomatoes will dip into a whole new category – Recipe.
“Red Gold constantly strives to produce the freshest, best-tasting tomato products in the world,” says, Becca Yeagy Red Gold Sales Development and Marketing Manager for Red Gold. “In our mission to be the best, we truly enjoy supporting competitors to develop their best. Switching to the new Recipe Category gives us a chance to strengthen ties to creative recipe development using our tomato products in new and interesting ways.”
“We know that we can always count on Red Gold when it comes to being a loyal supporter of Food Sport,” said Mike McCloud, President and CEO of WFC. “This brand has been one of the most enthusiastic sponsors at our event every year and have created a great relationship with our competitors.”
On or before July 1st, WFC will be confirming the official Tournament Chart that reveals each category’s Structure Build and Infusion challenges. Competitors will then have at least two full months of practice before the 9th Annual Main Event in Dallas, which is scheduled to be held Nov. 5-9.
About World Food Championships
The World Food Championships (WFC) is the highest stakes food competition in the world. This multi-day, live event culinary competition showcases some of the world's best cooks who compete for food, fame and fortune in 10 categories (Bacon, Barbecue, Burger, Chef, Dessert, Recipe, Sandwich, Seafood, Soup and Steak). In 2019, more than 450 culinary teams from 11 countries and 42 American states competed in WFC’s Main Event. In August, the 10 Category Champs faced-off in the $100,000 challenge that determined a new World Food Champion at The Final Table: Indianapolis.
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